What’s Cookin in our Kitchen at New Market BBQ for Thanksgiving - New Market BBQ North AL's BEST Weekend BBQ Destination
New Market BBQ North AL's BEST Weekend BBQ Destination
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What’s Cookin in our Kitchen at New Market BBQ for Thanksgiving

​It's that time of the year when we look forward to spending time with friends and family over a long weekend.  But before we go, we have loads of goodies to fix up for you and your family. Let us help make your weekend a lot easier so you can enjoy your family!

We will be open to hand out pre-orders ONLY on the Wednesday morning before Thanksgiving. We will not have anything else available other than Pre-Orders that day because we are closed the remainder of the weekend.  So don't delay - make your list - check it twice - then give us a call or place your order online TODAY!!

The Following is a summarized list of what we are cooking this year. You can click the Order Online button below to see our full menu available.

  • Whole Smoked Turkeys - approximately 12-14 lbs precooked
  • Whole Smoked Turkey Breast - App 6-8 lbs precooked weight
  • 1/2 Smoked Ham - Butt Portion - 10 lbs
  • By the pound orders are also being taken for our regular meat menu including Pulled Pork, Beef Brisket, Turkey Breast, and Whole Chickens.
  • We will also have our Brunswick Stew, Baked Beans, Smoked Mac n' Cheese, Green Beans, and other side options available as well by the Quart or 1/2 Pan if needed.
  • Homemade Pudding Pies, Banana Pudding, Pecan Pies, and an assortment of our Delicious Cakes

DEADLINE TO PLACE ORDERS

We need all orders placed by no later than Sunday 6 pm Nov 23rd to give us time to purchase all needed groceries and get everything prepared for you to pick up on Wednesday morning before Thanksgiving.

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We are truly grateful for your business and support! We look forward to helping make your Thanksgiving Holiday a MAJOR SUCCESS!

Libby & Kelly Webb
Owner / Operators since 2008

About the Author Libby Webb

Owner / Operator of New Market BBQ since 2008

9 comments
Kelly Ann Mcelyea-Penny says November 19, 2014

Wow I so would love smoked turkey for thanksgiving. ….but will be in Memphis at St jude for thanksgiving this year …but next year I will have me some

New Market BBQ says November 19, 2014

We look forward to it can’t wait! You have a great time and be careful on your trip.

Hilda Moody says November 19, 2014

Do you sell whole smoked Boston butt

New Market BBQ says November 20, 2014

On Occasion typically during July 4th, Memorial Day and Labor Day. We Smoke Whole Pork Shoulders at our place.

Roy Wilkerson says November 20, 2014

Love the food!

New Market BBQ says November 20, 2014

Thanks Roy! We sure appreciate You!!

Denise DeMonia says November 23, 2014

can’t wait! thank yall!!

New Market BBQ says November 23, 2014

Thank you Denise. We appreciate your business!!

New Market BBQ says November 24, 2014

OUR THANKSGIVING PRE-ORDER DEADLINE IS OVER & HANDOUTS WILL BE WEDNESDAY MORNING from 8-11 AM. CLOSED THANKSGIVING WEEKEND.

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